Well, okay, I suppose there is enough research for all of this NOW but what about us poor folk who didn't even know what yogurt was and as for chocolate and nuts, only at Christmas time would we be healthy. Daddy said if you were lucky you got an apple in your Christmas stocking. IF you were really lucky, you got an orange, too. Oranges, by the way, are not on the list.
I like to think that a man I adored, who was raised poor and ate beans and boiled the corn cobs for the chickens to make broth, should had a healthy heart, but it was not so.
I like to think that whole grain flour, which, in Grandma's day, was considered for poor people, would have made her heart healthy. She longed for fine white flour to make her bread the best it could be. Odd, isn't it, that I have said to my kids, "White bread makes you dead" even though my wonderful grandmother budgeted for white flour?
And how in the name of heaven where land locked folks in Northern Minnesota supposed to get salmon? I know, it is all fish but watch out for the mercury! BOO
Tomatoes and berries were canned during the season they grew. How much food value was really left after processing it? Could we just be healthy in the supper sneaking into the cemetery behind Mae's house and stripping the raspberries? I know how we got caught, we had seeds in our teeth. What was the deal? The fruit was to mature and then be canned for winter. Yet, isn't it better to eat the fruit fresh right off the bush?
Was it wrong to crawl on your knees at Hermanson's truck farm and EAT the strawberries right off the vine and take the punishment because you didn't fill your pail?
Why not let a child sit in the garden and eat the carrots with a little sand instead of letting them get to maturity only to be woody?
And if you are making beet pickles, why not pick them as mini's rather than letting them get so big one pickle equals one jar. I know the answer, it is all about MORE. Is more better? If you think so, then you never had Mother's mini beet pickles.
According to the article yogurt and raisins prevent gum disease. It does NOT say that if you eat these two foods you won't have to have your teeth scaled at regular intervals. It does say that gum disease leads to heart problems. Is knowledge always king? I think not.
Why all the anti oxidants?
Guess we must have smoggy insides.
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